A sea-breeze aroma weaves through the blood orange and pink grapefruit flavors in this lightly spritzy rosado. Elements of white pepper and oyster shell define the mouthwatering finish. Hondarrabi Zuri and Hondarrabi Beltza. Drink now.

A big, ripe rosé that brings the fruit, the 2019 Rosado sports deep ruby hue as well as a big, boisterous style in its ripe strawberry, candied cherry, and watermelon-like aromas and flavors. It's a solid tapas wine to enjoy over the coming year.

The unashamedly bright pink rosé 2019 Txakoli Rosado is produced in a similar way to the white, a little mellower and also with some five grams of sugar but less acidity than the white. It's also showing the recent bottling in the shape of sulfur-like reductive aromas that hide most of the aromas. The palate has fine tickling bubbles and red fruit flavors with more noticeable sweetness than the white.